The famous dates of Bushehr province, is Kubakab (about 80% of total production) . Kababab is one of the most important and most abundant cultivars in the area of Khayyar and Clay, Kazeroon and Dashtestan (Borazjan). Kubakab has been cultivated in many other areas such as Khormoj, Behbahan, Kazeroon, Jahrom, and Tabas.
Kebab Behban is very sweet, it is smaller and more sticky than normal Kubabab. The size of the Kubakab cubes is very coarse, the crust (Kharg) of this figure is not usable. Therefore, it should be cooked and dried before consumption. The color of the fruit is in the Kharkh's step and the yellow dwarf, and when it is ripped, it becomes brown in the dark. It is mostly consumed in rotab and dates forms. In terms of economic significance in Iran, after the Sa'mran, Shahani, and Mazafati. It is considered as a "wet" cultivar.
Elliptical fruit weighs about 15 grams with semi-arid texture and bright yellow color, shells are thick. The proportion of flesh to the core is 9.25. Oval, narrow and drawn, gray, the amount of kernel adhesion to the fruit is high. The ripe time of Kharg is late in August, but the harvest of its fully-ripped fruit (dates) is in mid-September. The attachment of the head to the fruit is high.